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Acolytes: Lay people who assist the priests
during services. |
Celebrant: Priest who consecrates the elements
(bread and wine) at the Eucharist. |
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Censer: Incense container; also called a
thurible. |
Chalice: Cup for consecrated wine. |
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Ciborium: Vessel in which the Eucharistic
bread is kept. |
Collect: A short prayer that makes a request. |
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Corporal: A linen cloth placed on the altar
for Holy Communion. |
Crosier: Staff carried by the Bishop symbolizing
the Good Shepherd. |
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Crucifer: Person who carries the processional
cross. |
Deacon: The first order of ordained ministry. |
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Dean: Senior priest of the Cathedral; Rector
of the Cathedral parish. |
Decalogue: The Ten Commandments. |
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Elements: The bread and wine which are consecrated
during the Eucharist. |
Eucharist: Holy Communion; Greek word for
Thanksgiving. |
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Host: The bread or wafer consecrated at
the Eucharist. |
Intinction: Act of dipping the host in the
wine. |
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Lay/Laity: Members of the church who are
not ordained clergy. |
Lectionary: A book or list of liturgical
lessons for the church year. |
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Mitre: Bishop's high pointed hat. |
Narthex: Vestibule (foyer) of the church. |
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Nave: The main part of the church where
the congregation is seated. |
Oblation: An offering. |
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Paten: Plate from which the host (consecrated
bread) is served. |
Purificator: A small linen cloth used to
wipe the chalice rim during Holy Communion. |
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Rector: Senior priest of the parish. |
Rubrics: Instructions in italics in the
Book of Common Prayer. |
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Sanctuary: The area in front of the nave
where the altar is. |
Stole: Narrow scarf the priest wears. |
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Thurifer: Person who swings the incense
in its censer (thurible). |
Vestry: Members elected to oversee the temporal
affairs of the parish. |