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Acolytes: Lay people who
assist the priests during services. |
Celebrant: Priest who
consecrates the elements (bread and wine) at the Eucharist. |
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Censer: Incense container;
also called a thurible. |
Chalice: Cup for consecrated
wine. |
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Ciborium: Vessel in which
the Eucharistic bread is kept. |
Collect: A short prayer that
makes a request. |
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Corporal: A linen cloth
placed on the altar for Holy Communion. |
Crosier: Staff carried by
the Bishop symbolizing the Good Shepherd. |
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Crucifer: Person who carries
the processional cross. |
Deacon: The first order of
ordained ministry. |
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Dean: Senior priest of the
Cathedral; Rector of the Cathedral parish. |
Decalogue: The Ten
Commandments. |
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Elements: The bread and wine
which are consecrated during the Eucharist. |
Eucharist: Holy Communion;
Greek word for Thanksgiving. |
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Host: The bread or wafer
consecrated at the Eucharist. |
Intinction: Act of dipping
the host in the wine. |
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Lay/Laity: Members of the
church who are not ordained clergy. |
Lectionary: A book or list
of liturgical lessons for the church year. |
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Mitre: Bishop's high pointed
hat. |
Narthex: Vestibule (foyer)
of the church. |
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Nave: The main part of the
church where the congregation is seated. |
Oblation: An offering. |
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Paten: Plate from which the
host (consecrated bread) is served. |
Purificator: A small linen
cloth used to wipe the chalice rim during Holy Communion. |
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Rector: Senior priest of the
parish. |
Rubrics: Instructions in
italics in the Book of Common Prayer. |
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Sanctuary: The area in front
of the nave where the altar is. |
Stole: Narrow scarf the
priest wears. |
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Thurifer: Person who swings
the incense in its censer (thurible). |
Vestry: Members elected to
oversee the temporal affairs of the parish. |